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The International Meat and Livestock Program (IMLP) (1989-2001) consists of papers contributed by various countries, from Africa to Ukraine. Animal health, veterinary practices, beef production, meat processing, feed processing, herd management, genetics, and molecular biology are some of the topics covered.

The Judging series (1932-2003) focuses primarily on the livestock (1948-2003) and dairy (1969-1987) judging teams. Other topics include the Intercollegiate Meat Judging Contest, the wool team, American Royal, Kansas State Fair, and judging in general.

The correspondence series (1954-1991) consists of fourteen items including individual correspondence and letters concerning tenure, academic credentials, the 17th Stockman's Dinner, and departmental print orders.